• Appetizers

    • Fried Lobster

      Hand-breaded, deep fried and served with drawn roasted garlic butter

      13.95
    • Blackened Yellow Fin Tuna

      Pan seared rare tuna with a Creole butter sauce

      13.45
    • Warm Spinach & Artichoke Dip

      Served with tortilla chips

      8.45
    • Smoked Fish Dip

      Served with diced onion, jalapeño, celery, carrot sticks & crackers

      9.45
    • Firecracker Shrimp

      Hand-breaded White Gulf Shrimp, deep fried and tossed in our freshly made Firecracker sauce

      10.25
    • Fried Chicken Bites

      Choose plain or buffalo. Served with Ranch or Blue Cheese dressing

      8.50
    • Crab Cake

      Two seared lump crab cakes served with our freshly made mango salsa & drizzled with our Po Boy Sauce

      14.95
    • Fried Gator

      Hand breaded and deep fried. Served with our freshly made dipping sauce

      10.95
    • Fried Grouper Fingers

      Hand-breaded, deep fried and served with tartar sauce

      9.95
    • Chips and Salsa

      Served with Tortilla chips

      3.95
    • Appetizer Sampler

      Hand-breaded & deep fried. Choose 3: Gator, Grouper Fingers, Chicken Bites, Chips & Salsa or Firecracker Shrimp

      17.50
    • Cheese Curds

      Deep fried Wisconsin white cheddar cheese curds, with zesty marinara sauce

      7.95

  • Desserts

    • Chocolate Lava Cake

      Served warm with a scoop of vanilla ice cream

      5.95
    • Key Lime Pie

      Made fresh in house and topped with home made whipped cream.

      4.95

  • Entrees

    • Fried or Grilled Shrimp Platter

      Fried or Grilled
      Jumbo shrimp served with fries, coleslaw and hush-puppies

      14.95
    • Fish & Chips

      Beer battered haddock fillet served with fries, coleslaw and hush-puppies

      14.95
    • Grilled Garlic Chicken Dinner

      Two Chicken Breasts served over sautéed spinach and roasted potatoes.

      16.45
    • Fried Lobster Platter

      Hand battered lobster bites, served with fries, coleslaw and
      hush-puppies

      16.95
    • Fried Gator Platter

      Hand battered gator bites served with fries, coleslaw and
      hush-puppies

      14.95
    • Fried Grouper Finger Platter

      Served with fries, coleslaw and hush-puppies

      15.95

  • Hot Shells & Raw Bar

    • Mussels

      A generous portion of Prince Edward Isle mussels steamed in white wine, garlic and lemon finished with butter.

      11.95
    • Crab Legs

      1 lb. Alaskan Snow Crab with drawn roasted garlic butter.

      Market Price
    • Steamed Jumbo Shrimp

      Seasoned with Cajun spices. Served Hot or Cold
      Half Pound & Pound

    • Tanners Classic Steam Pot

      Enough for 2: comes with a house salad, 1 lb Snow Crab Legs, 1/2 lb Shrimp, corn on the cob, potatoes, Andouille sausage and garlic bread.

      Market Price
    • clams

      1lb. of Little Neck clams, steamed in white wine, garlic and lemon finished with butter. Served with Garlic Bread.

      11.95

  • Kids

    Includes soft drink or tea and fries
    • Chicken Bites
      9.65
    • Grilled Cheese
      6.50
    • Mac and Cheese
      6.50
    • Pasta Alfredo
      6.50
    • Fried Shrimp
      6.50

  • Sandwiches

    • Tanners Burger

      Half pound black Angus beef patty cooked to perfection topped with lettuce, tomatoes and mayo on a brioche bun. Served with fries . Add American, Cheddar Jack, Swiss or Provolone – .75
      Add Apple Wood Bacon – .75

      11.45
    • Mushroom & Swiss Burger

      Hand made half pound black Angus beef patty cooked to perfection topped with sautéed mushroom, lettuce, tomatoes, melted Swiss and mayo on a brioche bun. Served with fries

      12.65
    • Firecracker Shrimp Burger

      Hand made half pound black Angus beef patty cooked to perfection topped with our bang bang shrimp on a brioche bun. Served with fries

      12.65
    • Buffalo Chicken Sandwich

      Grilled or Fried topped with blue cheese dressing, lettuce and tomato. Served with fries.

      10.95
    • Bleu Cheese Bacon Burger

      Hand made half pound black Angus beef patty, topped with apple-wood smoked bacon and crumbled bleu cheese on a brioche bun. Served with fries

      12.65
    • Grouper Sandwich

      Blackened, Fried or Grilled Grouper with tartar sauce, lettuce and tomato on a hoagie roll. Served with fries.

      14.65
    • Tanners Philly Steak

      Slowly roasted, thinly sliced prime rib with sautéed peppers and onions topped with beer cheese. Served with fries.

      11.45
    • Tanners French Dip

      Slowly roasted, thinly sliced prime rib with melted Swiss and horseradish cream. Served with fries and a side of Au jus for dipping

      11.45

  • Seafood & Pasta

    • Linguini Alfredo

      Add Grilled Chicken – 4.95
      Add Grilled Garlic Shrimp – 6.25

      12.95
    • Salmon

      Fresh Atlantic salmon fillet grilled and topped with our lemon and caper butter sauce. Served with your choice of mashed potato, baked potato or rice pilaf and sautéed vegetables

      18.95
    • Haddock Mornay

      Flaky haddock fillet topped with our classic three cheese Mornay sauce and baked. Served with your choice of mashed potato, baked potato or rice pilaf and sautéed vegetables

      15.95
    • Grouper Mango

      Lightly blackened, pan seared Grouper fillet topped with our house made mango salsa. Served with your choice of mashed potato, baked potato or rice pilaf and sautéed vegetables

      19.95
    • Shrimp & Grits

      Sautéed jumbo shrimp, andouille sausage, onion and peppers in a Creole tomato sauce finished with cream & served over cheese grits. Served with garlic bread

      18.95
    • Lobster Mac & Cheese

      Lobster and our classic three cheese Mornay sauce topped with shaved Parmesan then baked. Served with vegetables and garlic bread

      18.45
    • Creole Mahi Mahi

      Lighly blackened pan seared Mahi fillet topped with our Creole butter sauce. Served with your choice of mashed potatoes, baked potato or rice pilaf and sautéed vegetables

      19.45

  • Sides

    • Mac & Cheese
      4.50
    • Steamed Broccoli
      3.95
    • Wild Rice Pilaf
      2.75
    • Mashed Potatoes
      2.75
    • Cheese Grits
    • Sautéed Vegetable Medley
      2.75
    • Garlic Bread
      2.75
    • Baked Potato
      2.75
    • Cole Slaw
      1.95
    • French Fries
      4.95
    • Basket of Hushpuppies
      4.99
    • onion rings
      5.95

  • Soups & Salads

    • Caesar Salad
      8.45
    • Bleu Wedge Salad

      Crisp iceberg lettuce with bacon, tomato, red onion, crumbled blue cheese and blue cheese dressing

      9.45
    • Wilted Spinach Salad

      Fresh spinach tossed in warm bacon dressing with tomato, onion, blue cheese crumbles and toasted almonds

      10.95
    • Lobster Bisque
      5.99
    • Tanners Seasonal Salad

      Bed of fresh seasonal lettuce with tomatoes, onions, black olives, pepperoncini, mushrooms, blue cheese crumbles and toasted almonds.

      9.95
    • house salad
      7.45
    • add to any salad

      Grilled Chicken – 4.95
      Shrimp Skewer – 6.25
      Seared Tuna or Salmon – 9.50

  • Steaks

    • Sirloin

      10 oz. USDA Choice or Higher top sirloin seasoned and grilled to your liking. Served with your choice of mashed potato, baked potato or rice pilaf and sautéed vegetables

      16.95
    • Ribeye

      14 oz. hand cut USDA Choice or higher black Angus seasoned and grilled to your liking. Served with your choice of mashed potato, baked potato or rice pilaf and sautéed vegetables

      26.95
    • Pork Chop

      12oz Hand cut Pork Chop seasoned and grilled to perfection. Served with mashed potato, baked potato or rice pilaf and sautéed vegetables.

      16.95
    • toppers

      Roasted Mushrooms, Blue Cheese Crumbles or Caramelized Onions – 1.99
      Frilled Shrimp Skewer – 6.25
      Grilled Tuna or Salmon – 9.50
      Shrimp Skewer – 6.25
      Chicken Breast – 4.95
      Add American, Cheddar Jack, Swiss or Provolone – .75
      Add Apple Wood Bacon – 1.00